Lobster and Shrimp Seafood Stew in Can from Japan
Lobster and shrimp seafood stew in can is a ready-to-heat stew featuring lobster chunks, shrimp, white fish, potatoes, and tomatoes in airtight tin cans. It falls under 1605.30.90 as a prepared lobster product with added fish and shrimp, not qualifying for the shelled lobster subheading.
Duty Rate — Japan → Canada
4%
Import Tips
• Determine the predominant aquatic component by weight, as chapter note 2 may shift classification if shrimp or fish outweigh lobster
• Ensure all seafood ingredients are properly declared for CFIA inspection
• Keep the stew's recipe and preparation details documented for CBSA classification reviews