Peeled Cooked Shrimp from United States
Individually quick frozen, peeled, deveined, and steam-cooked shrimp sold in bulk bags. The steam-cooking is a preparation process that makes the shrimp ready-to-eat, classifying them under tariff item 1605.29.00 as 'Other' prepared shrimps.
Duty Rate — United States → Canada
0%
Import Tips
• Confirm the steam-cooking process is complete and consistent across batches to avoid classification disputes
• Declare the bulk packaging details to CBSA, as non-retail packaging may affect duties
• Check for any species-specific import restrictions or quotas