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Tempura Shrimp

Batter-coated tempura shrimp, par-fried and frozen in open trays (non-airtight). The shrimp are prepared by coating and frying, preserving them as a crustacean product.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1605.29.00Same rate: Free

If the tempura shrimp are in airtight containers

Airtight packaging would place the product under the airtight subheading.

1902.20.00Higher: 11% vs Free

If the batter is a pasta-like dough and the product is stuffed

Stuffed products of heading 19.02 are excluded from Chapter 16.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Confirm the shrimp content is over 20% by weight, excluding batter

β€’ Ensure the trays are not sealed airtight to meet the item's condition

β€’ Declare the product as 'tempura shrimp, frozen' to the CBSA