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Shrimp Jambalaya with Tilapia

Spicy Cajun jambalaya with shrimp, tilapia chunks, sausage, and rice in bulk trays that are not airtight. The shrimp component predominates by weight over the fish and sausage, placing it under tariff item 1605.21.00 as prepared shrimp.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.20.10Higher: 11% vs Free

If tilapia or sausage content exceeds shrimp by weight

Preparations with multiple animal proteins are classified by the predominant component.

1605.29.00Same rate: Free

If the product is packed in an airtight container

Airtight packaging would move the product to a different shrimp tariff item.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Verify that shrimp is the heaviest component among shrimp, tilapia, and sausage to qualify for this tariff item

β€’ Keep detailed weight records for CBSA inspection

β€’ Ensure trays are not hermetically sealed to maintain classification