Pickled Shrimp in Jar from Mexico
Small shrimp pickled in vinegar, spices, and oil are a prepared or preserved crustacean product. The shrimp are fully cooked and preserved for consumption, fitting the scope of prepared or preserved fish. It is not a prepared meal or gefilte fish, so it falls under tariff item 1604.20.90.
Duty Rate — Mexico → Canada
PGA flags (2)Show detailsHide detailsCFIAAll ProgramsRequiredECCCWildlife Enforcement - commodity may be regulated by ECCCRequired
- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 1601001100–1605690000).
- ECCC
Wildlife Enforcement - commodity may be regulated by ECCC · Required
ENVIRONMENT AND CLIMATE CHANGE CANADA: ECCC Wildlife Enforcement - commodity may be regulated by ECCC requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Starts With 1604).
CBSA Single Window matching criteria, unknown
Import Tips
• Confirm the shrimp are a species listed under Chapter 3 and that the pickling liquid is a preserving medium
• Provide a detailed product description on the commercial invoice
• Ensure the packaging meets Canadian labelling requirements for food products