Sardines in Olive Oil from United States
Sardines packed in olive oil in airtight containers are a classic prepared fish product, whole or in pieces, not minced. They are classified under this tariff item as 'other' fish, as the specific subheading for sardines (1604.13) is not applicable when the product is not of the species Sardina pilchardus. The olive oil packing preserves the fish and imparts flavour.
Duty Rate — United States → Canada
7%
Import Tips
• Verify the scientific name of the sardine species; true sardines (Sardina pilchardus) may fall under a different tariff item
• The CBSA may ask for a certificate of analysis to confirm the oil content and species
• Ensure the product label lists olive oil as the packing medium