Dill Pickled Herring Fillets from China
Dill pickled herring fillets are boneless fillets of Atlantic herring (Clupea harengus) preserved in a vinegar-based pickling solution with dill and spices. The pickling process imparts a tangy flavor and extends shelf life without requiring airtight oil packing, distinguishing them from oil-preserved herring products.
Duty Rate — China → Canada
0%
Import Tips
• Ensure the product is clearly labeled as 'pickled' with a vinegar-based brine, as oil-packed herring falls under a different tariff item
• Verify that the fillets are not minced, since minced fish is classified elsewhere
• Keep records of the pickling solution ingredients in case CBSA requests verification of the preservation method