Pork Rind Juice from China
Pork Rind Juice is an extract from pork skins via hydrolysis, used as a gelatin precursor in industrial food applications. It falls under tariff item 1603.00.10 as an extract of meat.
Duty Rate — China → Canada
0%
Import Tips
• Ensure the product is a pure extract without added preservatives or flavorings
• Provide documentation of the pork source and hydrolysis process
• Verify the product is not a preparation containing other ingredients