1602.41.90/Oat and Spinach Pork Leg Ham/Germany

Oat and Spinach Pork Leg Ham from Germany

Boneless pork leg ham blended with oats and spinach puree for a healthy preserved cut. The oats are a cereal, and the spinach is a vegetable, but the swine ham base predominates. It is classified under 1602.41.90 as an 'other' ham cut, not in cans or glass jars.

Duty Rate — Germany → Canada

Calculate with your customs value Verify with the Tariff Assistant

Import Tips

• Ensure the ham content exceeds 20% by weight to stay in Chapter 16

• The oats and spinach are acceptable ingredients, but the product must not be in cans or glass jars

• Have ingredient weight percentages ready for CBSA verification