Boneless Turkey in Aspic
Boneless turkey chunks set in savory aspic jelly, canned. This is a preserved whole-muscle turkey preparation, not a specially defined mixture or a prepared meal, and falls under the 'other' category of turkey preparations within access commitment.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 7.5% | — | 7.5% |
| 🇲🇽Mexico | 7.5% | — | 7.5% |
| 🇺🇸United States | 7.5% | — | 7.5% |
| 🇩🇪Germany | 7.5% | — | 7.5% |
| 🇯🇵Japan | 7.5% | — | 7.5% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the product is in cans or glass jars
Canned turkey in aspic may be classified under the 'in cans or glass jars' subheading if it meets the criteria.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the product is fully cooked and shelf-stable
• Declare the net weight and confirm it falls within the access commitment for turkey preparations
• Keep records of the cooking process for CBSA verification
Related Products under Tariff item 1602.31.12
Canned Turkey Hash
Chopped turkey meat with potatoes and onions, cooked and canned. Turkey is the predominant ingredient by weight, making it a prepared turkey preparation under heading 16.02, not a specially defined mixture or a prepared meal.
Canned Turkey Liver Pâté
Fine-ground turkey livers with seasonings, preserved in tins. This is a turkey offal preparation, not a homogenized preparation for infants, and falls under the 'other' category for turkey preparations.
Canned Turkey Lunch Meat
Sliced and cooked turkey breast preserved in cans with brine or gelatin, ready for sandwiches. This is a prepared turkey meat product, not a raw or fresh product, and falls under the 'other' category within access commitment.
Cooked Turkey Breast in Brine
Fully cooked turkey breast chunks preserved in brine solution in tins for extended shelf life. This is a prepared turkey product, distinct from raw or chilled products, and falls under the 'other' category.
Preserved Turkey Dark Meat
Cooked turkey thighs and drumsticks preserved for extended shelf life. This is a prepared turkey meat product, not a specially defined mixture or meal, and falls under the 'other' category.
Preserved Turkey Hearts
Turkey hearts cooked in brine and sealed in jars as an offal product. This is a prepared turkey offal preparation, not a homogenized preparation, and falls under the 'other' category.