Jarroise Goose Liver from United States
Traditional French-style goose liver preserved in jars with Armagnac, slowly cooked for tenderness. This is a prepared or preserved goose liver product, falling under the 'Other' item as it is not a pâté with truffles or a paste of domestic fowl or turkey.
Duty Rate — United States → Canada
0%
Import Tips
• Verify the product is preserved in jars and cooked, not fresh, to qualify under Chapter 16
• Provide documentation on the preservation method and alcohol content for CBSA review
• Ensure no truffles are added, which would affect classification