Pork Salami from Japan
Pork salami is a dry-cured pork sausage air-dried for months, sliced thin for charcuterie. It is a processed pork sausage that falls under tariff item 1601.00.90 as 'Other' sausages, not being canned or in glass jars and not poultry-based.
Duty Rate — Japan → Canada
0%
Import Tips
• Ensure the product is not canned or in glass jars, as those are classified under sibling items
• Have proper documentation for the CBSA, including a CFIA import permit for meat products
• Check if the pork origin affects tariff rate quotas