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1601.00.90/Pork Andouille Sausage/Japan

Pork Andouille Sausage from Japan

Pork Andouille Sausage is a smoked, coarsely ground pork sausage seasoned with garlic, onions, and spices, typical of Cajun cuisine. It is classified under tariff item 1601.00.90 as an 'other' sausage not matching the specific subheadings for poultry or canned products. The product is a prepared meat product based on ground pork, falling within the scope of Chapter 16.

Duty Rate — Japan → Canada

0%
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Import Tips

• Ensure the sausage is not of poultry (e.g

• chicken or turkey) to avoid classification under other tariff items

• Verify the product is not in cans or glass jars, as that would shift it to 1601.00.19

• Keep records of ingredients and preparation methods to support the classification if questioned by CBSA

Pork Andouille Sausage from Japan — Import Duty Rate | Tariff item 1601.00.90