Industrial Soybean Oil Baking Margarine from Mexico
This is a high-volume baking margarine made with soybean oil, intended for use in biscuits and puff pastry in food manufacturing. It is an edible preparation of vegetable fats, not a product of heading 15.16, and is not a shortening or imitation lard, so it falls under the residual 'other' provision of 1517.90.99.
Duty Rate — Mexico → Canada
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- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 1501100000–1522000000).
CBSA Single Window matching criteria, unknown
Import Tips
• Confirm the product is not a butter substitute, which would fall under 1517.90.21 or 1517.90.22 and be subject to a tariff-rate quota
• Keep records of the oil composition and processing steps to support classification
• If the product contains dairy ingredients, check if it exceeds the 15% threshold that would move it to Chapter 21