Hydrogenated Rapeseed Oil for Food Manufacturing from China
Rapeseed oil that has been partly hydrogenated to increase stability and shelf life, commonly used in industrial food production like margarine and shortenings. This is a vegetable fat that has been partially hydrogenated, falling under this tariff item.
Duty Rate — China → Canada
0%
Import Tips
• Ensure the product is not further prepared beyond hydrogenation, such as emulsified or mixed
• Provide a detailed product specification sheet to the CBSA
• Verify that the oil meets Canadian food additive regulations