Hydrogenated Palm Kernel Oil from United States
Hydrogenated palm kernel oil is fully hydrogenated to achieve a high melting point and stability, making it ideal for confectionery and baking. This vegetable oil fraction undergoes hydrogenation without further preparation, placing it under this tariff item. It is a wholly hydrogenated vegetable fat.
Duty Rate — United States → Canada
0%
Import Tips
• Indicate whether the oil is fully or partially hydrogenated in your import documents
• Ensure the product is not further refined beyond hydrogenation
• Check if the oil is for food use, which may require additional labeling under Canadian regulations