Hydrogenated Babassu Oil from Japan
Hydrogenated babassu oil is derived from babassu palm kernels and has been hydrogenated to increase its stability for use in soap and food products. This process modifies the vegetable oil's fatty acid profile without further preparation, making it classifiable under this tariff item. It is a vegetable fat that has been partly or wholly hydrogenated.
Duty Rate — Japan → Canada
0%
Import Tips
• Specify the degree of hydrogenation (partial or full) in your documentation
• If the oil is for cosmetic use, ensure compliance with Health Canada regulations
• Declare the botanical source clearly to avoid misclassification