High-Oleic Hydrogenated Rapeseed Oil from United States
Genetically selected high-oleic rapeseed oil, hydrogenated for frying stability. This vegetable oil fraction is hydrogenated and not further prepared, qualifying for this tariff item.
Duty Rate — United States → Canada
0%
Import Tips
• Confirm the high-oleic content and hydrogenation status in the product documentation
• Ensure the oil is not further refined or blended, which could affect classification
• Check if the product meets Canadian food safety standards for frying oils