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Pork Backfat for Rendering

Pork backfat collected for rendering into general pig fat, used in foodservice frying. Under tariff item 1501.20.00 post-rendering as other pig fat, pre-rendered fat not qualifying as leaf.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1501.10.00Same rate: Free

If the backfat is from the leaf area and of prime quality

Prime leaf lard is classified separately under the same heading.

1503.00.00Same rate: Free

If the fat is lard stearin or lard oil

Lard stearin and lard oil are excluded from heading 15.01.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure the product is rendered before importation, as fresh fat falls under heading 02.09

β€’ Keep records of the rendering process and source

β€’ Verify the fat is not from poultry to avoid misclassification

Related Products under Tariff item 1501.20.00

Bleached Choice White Pig Fat

Bleached choice white pig fat undergoes additional clarifying processes to achieve superior whiteness, imported under tariff item 1501.20.00 as other pig fat for pharmaceutical and confectionery bases. Its refinement ensures purity.

Bulk Rendered Pig Back Fat

Bulk rendered pig back fat obtained from the fatback layer of pork, used in food processing or animal feed. It qualifies as other pig fat under tariff item 1501.20.00, separate from premium leaf lard or poultry fats.

Choice White Grease

Choice white grease is a high-quality rendered pig fat, double-filtered and purified to achieve a light color and neutral odor, classified under tariff item 1501.20.00 as other pig fat excluding lard. It is primarily used in food and industrial applications.

Dry Rendered Pork Omentum Fat

Dry-rendered fat from pork omentum, used in traditional cooking fats. Dry rendering evaporates moisture for longer shelf life, and it qualifies as other pig fat under tariff item 1501.20.00, distinct from leaf lard.

Edible Choice White Pork Grease

Edible choice white pork grease is a premium rendered pig fat suitable for baking and frying, classified in tariff item 1501.20.00 as other pig fat due to its rendering process and exclusion from lard category. It offers a clean flavor.

Frozen Pork Caul Fat Rendered

Frozen rendered pork caul fat from the stomach membrane, used in charcuterie and specialty foods. It is classified as other pig fat under tariff item 1501.20.00, excluding leaf lard or mixtures, and freezing preserves it for import.