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Culinary Pig Fat Tallow

High-quality rendered pig tallow for culinary uses like frying and roasting. It is classified as other pig fat, not fitting lard or excluded categories, known for rich flavor in traditional cooking.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1503.00.00Same rate: Free

If the product is specifically lard oil or oleo-oil

Heading 15.03 covers lard oil and similar fats.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Confirm that the tallow is rendered and not fresh, as fresh fat falls under heading 02.09

β€’ Ensure it does not contain more than 15% dairy products, which would shift it to Chapter 21

β€’ Provide a certificate of analysis for food-grade quality

Related Products under Tariff item 1501.20.00