Sunflower Seed Flour from China
Sunflower seed flour is ground from sunflower seeds, often partially defatted, and used in gluten-free baking and nutrition products. Under Chapter 12 notes, flours and meals that are partially defatted remain in heading 12.08, making this product classifiable under tariff item 1208.90.00.
Duty Rate — China → Canada
0%
Import Tips
• Confirm the flour is not mixed with other flours or additives, which would shift classification
• Provide a certificate of analysis showing the degree of defatting
• Ensure the product is labeled for human consumption, not animal feed