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Peanut Flour Defatted

Peanut flour, partially defatted, is produced by grinding peanuts after partial oil extraction and is used in confectionery and high-protein foods. Under chapter note 2, heading 12.08 includes partially defatted flours and meals, so this product falls under tariff item 1208.90.00 as a flour of an oleaginous fruit.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1202.42.10Higher: 6% vs Free

If the peanuts are imported whole or broken, not ground into flour

Whole or broken peanuts are classified under heading 12.02, not under flour of heading 12.08.

2305.00.00Same rate: Free

If the product is a residue from oil extraction with very low fat content

Residues of peanut oil extraction are classified in Chapter 23, not under heading 12.08.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Document the fat content and extraction method, as fully defatted residues may be classified elsewhere

β€’ Ensure the product is labeled as peanut flour, not peanut butter or paste

β€’ Provide a Certificate of Analysis to CBSA if requested to confirm the degree of defatting

Related Products under Tariff item 1208.90.00

Chia Seed Flour

Chia seed flour is produced by grinding whole chia seeds (Salvia hispanica) into a fine powder. As a flour derived from an oleaginous fruit, it falls under tariff item 1208.90.00, which covers flours and meals of other oil seeds and oleaginous fruits not elsewhere specified.

Flaxseed Meal

Flaxseed meal consists of coarsely ground flaxseeds (linseed) and is commonly used in baking and smoothies. It is a meal of an oleaginous seed, and since it is not excluded by the chapter notes, it is classified under tariff item 1208.90.00 for other oil seed flours and meals.

Hemp Seed Flour

Hemp seed flour is milled from hulled hemp seeds (Cannabis sativa) and is used as a protein-rich ingredient in superfoods. As a flour from an oleaginous seed, it is covered by tariff item 1208.90.00, which applies to flours of other oil seeds not elsewhere specified.

Pumpkin Seed Flour

Pumpkin seed flour is made by grinding dried pumpkin seeds into a fine powder, often used in vegan protein blends. As a flour from an oleaginous seed, it is classified under tariff item 1208.90.00, which covers flours of other oil seeds not specifically named elsewhere.

Rapeseed Flour Low Erucic

Rapeseed flour from low erucic acid rapeseed (canola) is a flour used in low-fat baking applications. Under subheading note 1, low erucic acid rape seeds are defined, and the flour from such seeds falls under tariff item 1208.90.00 as other oil seed flour, since heading 12.08 covers flours of oil seeds.

Safflower Seed Meal

Safflower seed meal is a partially defatted meal from safflower seeds, used in baking and as a livestock supplement. Chapter note 2 confirms that heading 12.08 includes partially defatted meals, so this product is classified under tariff item 1208.90.00 as other oil seed meal.