Certified Organic Soybean Protein Flour from Japan
Certified organic soybean protein flour is a high-protein flour from organic soybeans, minimally processed to retain oleaginous properties. It qualifies under tariff item 1208.10.00 as a flour of soya beans, and chapter note 2 includes partially defatted flours, provided they are not residues of headings 23.04 to 23.06.
Duty Rate — Japan → Canada
0%
Import Tips
• Confirm the flour is not a residue of oil extraction, which would exclude it from this item
• Ensure any defatting is partial and the product retains its original oil character
• Provide technical specifications to CBSA showing protein content and processing method