Millet Starch from United States
Millet starch is a starch from proso millet grains, a gluten-free alternative. It is not a cereal listed in the chapter table and meets Chapter 11 starch and ash content requirements, so it falls under 1108.19.90 as 'other' starch.
Duty Rate — United States → Canada
0%
Import Tips
• Verify the starch is not mixed with other flours
• Provide a certificate of analysis for starch and ash content
• Check if the product is for food use and requires CFIA compliance