Bunge Native Corn Starch from China
Bunge Native Corn Starch is a high-amylose native corn starch for gelled confectionery and batter applications. It is classified under 1108.12.00 as unmodified maize starch, compliant with Chapter 11 milling and content notes.
Duty Rate — China → Canada
0%
Import Tips
• Verify that the starch is not modified and meets the analytical profile
• Include the product's technical data sheet with customs documentation
• Ensure proper labeling for food-grade use if applicable