Roasted Black Malt from United States
Roasted black malt is intensely kilned barley malt that delivers dark color and roasted coffee-like flavors for stouts. It is classified under tariff item 1107.20.92 as roasted malt, distinct from unroasted or prepared substitute categories. The product meets the starch and ash content thresholds for barley under Chapter 11.
Duty Rate — United States → Canada
0%
Import Tips
• Confirm the malt is roasted to a dark color, as the degree of roasting affects classification
• Ensure the starch content exceeds 45% and ash content is below 3% on a dry basis
• Declare the packaging weight accurately, as it is included in duty calculations for packages under 1 kg