Unroasted Barley Malt from United States
Unroasted barley malt produced by steeping, germinating, and drying barley grains without roasting, used in brewing and distilling. This whole malt meets the definition of unroasted malt under heading 11.07.
Duty Rate — United States → Canada
0%
Import Tips
• Confirm the malt is unroasted and whole, as crushed or roasted malt falls under different items
• Verify the access commitment status with the CBSA
• Keep supplier documentation showing the production process