Sago Flour from United States
Powder extracted from sago palm starch cores, classified under this tariff item for sago or 07.14 tubers. It is used in puddings and gluten-free products.
Duty Rate — United States → Canada
0%
Import Tips
• Ensure the sago is from dried sago palm cores, not fresh
• Provide a certificate of origin to CBSA
• Verify the product is not mixed with other starches, which may affect classification