Rolled Rice Germ from Germany
Rolled rice germ, produced by rolling the germ extracted from rice polishing, rich in vitamin E. Despite rice exclusions elsewhere in chapter 11, Chapter Note 2(A) explicitly states that germ of cereals, whole, rolled, flaked or ground, is always classified in heading 11.04. This stabilized product is used in health supplements and food fortification.
Duty Rate — Germany → Canada
0%
Import Tips
• Confirm the product is pure rice germ and not mixed with rice bran or polishings, which would fall under other headings
• Provide evidence of the rolling process and stabilization method
• Check if the product requires a CFIA import permit for use in supplements