Wheat Germ Whole from Germany
Whole wheat germ is the intact germ separated from wheat kernels without further processing beyond extraction. This product falls under tariff item 1104.30.12 as whole germ of wheat, which is explicitly covered by heading 11.04. The chapter notes state that germ of cereals, whole, rolled, flaked or ground, is always classified in heading 11.04.
Duty Rate — Germany → Canada
7%
Import Tips
• Ensure the product is pure wheat germ without any added bran or flour to maintain classification
• Verify the access commitment status with CBSA, as over-access imports may have different duty rates
• Keep supplier documentation showing the germ extraction process for customs clearance