Milled Wheat Germ Flakes
Milled wheat germ flakes are produced by lightly milling and flaking whole wheat germ, a process that preserves the germ's natural nutrients while creating a convenient flake form. This product falls under tariff item 1104.30.12 as it is a flaked form of wheat germ, which is explicitly classified in heading 11.04 regardless of milling processes. The flaking process does not alter the germ's classification as a cereal germ product.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 7% | — | 7% |
| 🇲🇽Mexico | 7% | — | 7% |
| 🇺🇸United States | 7% | — | 7% |
| 🇩🇪Germany | 7% | — | 7% |
| 🇯🇵Japan | 7% | — | 7% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the import is within the access commitment quantity
Wheat germ within the access commitment is classified under this sibling tariff item with different duty treatment.
If the wheat germ is not of wheat origin
Other cereal germs not specified under wheat fall under this alternative tariff item.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the product is clearly labeled as wheat germ and not mixed with other cereal products to maintain classification under 1104.30.12
• Verify the over access commitment status with CBSA, as this may affect duty rates
• Keep documentation of the milling and flaking process to support the tariff classification
Related Products under Tariff item 1104.30.12
Rolled Wheat Germ Flakes
Rolled wheat germ flakes are whole wheat germ that has been rolled into flat flakes, a process that enhances its texture and usability in cereals and baking. This product is classified under tariff item 1104.30.12 as rolled germ of wheat, which is explicitly included in heading 11.04. The rolling process is a recognized form of processing for cereal germ under the chapter notes.
Wheat Germ Whole
Whole wheat germ is the intact germ separated from wheat kernels without further processing beyond extraction. This product falls under tariff item 1104.30.12 as whole germ of wheat, which is explicitly covered by heading 11.04. The chapter notes state that germ of cereals, whole, rolled, flaked or ground, is always classified in heading 11.04.