Other
Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 10.06; germ of cereals, whole, rolled, flaked or ground. > Other worked grains (for example, hulled, pearled, sliced or kibbled): > Of other cereals > Other > Other
Duty Rate (from China)
Products classified under Tariff item 1104.29
Barley Chop
Barley chop is hulled barley that has been chopped into short lengths, producing a coarse texture suitable for poultry feed. It is coarser than meal and does not meet the fragmentation criteria of heading 11.03, so it falls under heading 11.04 as other worked grains.
1104.29.90Barley Grits (Coarse)
Coarse barley grits are hulled barley that has been coarsely ground, with particles larger than those specified for meal in heading 11.03. They are used in porridge and other food preparations, and are classified as other worked grains under heading 11.04.
1104.29.90Crimped Barley
Crimped barley is hulled barley that has been passed through rollers to crack the bran without fully flattening the grain. This process makes it easier for horses to digest, and it is classified as other worked grains under heading 11.04, not as meal or groats.
1104.29.90Flaked Amaranth
Flaked amaranth consists of amaranth seeds that have been hulled, steamed, and flattened into thin flakes. Amaranth is not one of the cereals listed in the table of chapter note 2, so it is classified as an 'other cereal' under heading 11.04. The flaking process is a form of 'otherwise worked' processing, and the product does not fall under heading 11.03 because it is not fragmented into groats or meal.
1104.29.90Flaked Barley
Flaked barley is produced by steaming and rolling hulled barley grains into thin flakes, commonly used in brewing and animal feed. It is classified under heading 11.04 as 'otherwise worked' barley, since the flaking process does not result in a product meeting the sieve specifications of heading 11.03. The product is not germ of cereals, which is separately classified in heading 11.04.
1104.29.90Flaked Barley Grains
Flaked barley grains are hulled barley that has been steamed and rolled into thin flakes, commonly used in brewing and food products. This process is a form of working that does not result in milling products of heading 11.03, so it falls under heading 11.04.
1104.29.90Flaked Sorghum
Flaked sorghum is made by hulling grain sorghum and rolling it into flakes, used in gluten-free foods or animal feed. Sorghum is not listed in the table of chapter note 2, so it is treated as an 'other cereal' under heading 11.04. The flaking process is a form of 'otherwise worked' processing, and the product does not meet the fragmentation criteria of heading 11.03.
1104.29.90Hulled Barley Grains
Hulled barley is whole barley kernels with only the outer inedible hull removed, retaining the bran and germ. It is used in salads, baking, and other whole-grain applications, and is classified as other worked grains under heading 11.04.
1104.29.90Hulled Buckwheat Groats
Hulled buckwheat groats are buckwheat seeds with the outer hull removed, leaving the intact kernel for use in kasha or porridge. Buckwheat is not one of the cereals listed in chapter note 2, so it is classified as an 'other cereal' under heading 11.04. The product is 'hulled' and not fragmented to the fineness of heading 11.03, so it falls under this tariff item.
1104.29.90Hulled Quinoa
Hulled quinoa is quinoa seeds that have been processed to remove the saponin-containing outer coat, leaving the edible seed. Quinoa is not listed in the cereals of chapter note 2, so it is an 'other cereal' under heading 11.04. The hulling process is a form of 'otherwise worked' processing, and the product is not milled to the standards of heading 11.03.
1104.29.90Kibbled Barley
Kibbled barley consists of hulled barley that has been coarsely chopped or cracked into small pieces, used for animal feed or brewing. It is not finely ground enough to be classified as meal under heading 11.03, so it falls under heading 11.04.
1104.29.90Kibbled Corn
Kibbled corn consists of coarsely cracked corn kernels used for animal feed or brewing. Corn is listed in the table of chapter note 2, but this product does not meet the sieve specifications of heading 11.03 (at least 95% passing through a 2 mm sieve). It is therefore classified as 'otherwise worked' corn under heading 11.04, and since corn is not wheat or barley, it falls under this tariff item.
1104.29.90Kibbled Rye
Kibbled rye is rye berries that have been coarsely cracked or chopped into irregular pieces for baking or animal feed. Rye is listed in the table of chapter note 2, but this product does not meet the 80% passage through a 315 micrometre sieve required for heading 11.02. It is therefore classified as 'otherwise worked' rye under heading 11.04, and since rye is not wheat or barley, it falls under this tariff item.
1104.29.90Oat Germ Flakes
Oat germ flakes are the embryos of oat kernels, separated and flaked for use as a dietary supplement. Chapter note 2(A) states that germ of cereals, whole, rolled, flaked or ground, is always classified in heading 11.04. Since oats are not wheat or barley, the product falls under this tariff item for 'other cereals'.
1104.29.90Pearl Barley
Pearl barley is barley that has been hulled and polished to remove the outer bran layer, resulting in smooth, oval grains. It is commonly used in soups and stews, and is classified as other worked grains under heading 11.04.
1104.29.90Pearled Millet
Pearled millet is millet grains that have been hulled and polished to remove the outer bran layer, resulting in smooth, round grains. Millet is not listed in the table of chapter note 2, so it is an 'other cereal' under heading 11.04. Pearling is explicitly mentioned in the heading text as a form of 'otherwise worked' processing.
1104.29.90Rolled Barley Flakes
Rolled barley flakes are hulled barley that has been steamed and flattened into flakes, often used for quick-cooking porridge or granola. This process is a form of working that does not result in milling products of heading 11.03, so it falls under heading 11.04.
1104.29.90Rolled Oats
Rolled oats are whole oat groats that have been steamed and rolled flat to create flakes, used primarily for oatmeal porridge. Oats are listed in the table of chapter note 2, but this product does not meet the sieve specifications of heading 11.03 (at least 95% passing through a 1.25 mm sieve). It is therefore classified as 'otherwise worked' oats under heading 11.04, and since oats are not wheat or barley, it falls under this tariff item.
1104.29.90Rolled Rye Flakes
Rolled rye flakes are rye grains that have been hulled, steamed, and rolled into flakes for use in muesli or baking. Rye is listed in the table of chapter note 2, but this product does not meet the sieve specifications of heading 11.03 (at least 95% passing through a 1.25 mm sieve). It is therefore classified as 'otherwise worked' rye under heading 11.04, and since rye is not wheat or barley, it falls under this tariff item.
1104.29.90Rolled Triticale
Rolled triticale is a hybrid of wheat and rye that has been hulled, steamed, and rolled into flakes. Triticale is not listed in the table of chapter note 2, so it is an 'other cereal' under heading 11.04. The flaking process is a form of 'otherwise worked' processing, and the product does not meet the fragmentation criteria of heading 11.03.
1104.29.90Sliced Barley for Feed
Sliced barley for feed is hulled barley that has been cut into thin slices to improve digestibility for livestock. It is not finely ground enough to be classified as meal under heading 11.03, so it falls under heading 11.04.
1104.29.90Steam-Rolled Barley
Steam-rolled barley is hulled barley that has been cooked with steam and then rolled flat, commonly used for ruminant feed to enhance digestion. This process is a form of working that does not result in milling products of heading 11.03, so it falls under heading 11.04.
1104.29.90Steel Cut Oats
Steel cut oats are oat groats that have been chopped into small pieces with steel blades, retaining a chewy texture when cooked. Oats are listed in the table of chapter note 2, but this product does not meet the sieve specifications of heading 11.03 (at least 95% passing through a 1.25 mm sieve). It is therefore classified as 'otherwise worked' oats under heading 11.04, and since oats are not wheat or barley, it falls under this tariff item.
1104.29.90Wheat Germ
Wheat germ is the nutrient-rich embryo separated from wheat kernels, typically ground into flakes or powder. Chapter note 2(A) states that germ of cereals, whole, rolled, flaked or ground, is always classified in heading 11.04. Since wheat is not barley, the product falls under this tariff item for 'other cereals'.