Buckwheat Flour from United States
Buckwheat flour is a gluten-free flour milled from buckwheat groats, essential for soba noodles, pancakes, and blinis. It is classified under this tariff item as a cereal flour other than wheat or meslin, specifically barley flour within access commitment, though it is not barley; however, it is incorrectly listed here and should be under 1102.90.20.
Duty Rate — United States → Canada
0%
Import Tips
• Ensure the buckwheat flour meets Chapter 11 starch (>45%) and ash (≤4%) content limits; otherwise it may be classified under heading 23.02
• Verify the access commitment status and obtain the required import permit if applicable
• Declare the correct tariff item 1102.90.11 to avoid penalties