Certified Organic Pastry Flour from Germany
Certified Organic Pastry Flour is low-protein, finely milled organic wheat flour for delicate pastries and cakes. It is classified under 1101.00.10 as wheat flour within access commitment, meeting fine particle size and starch criteria.
Duty Rate — Germany → Canada
0%
Import Tips
• This item is within access commitment; without a quota allocation or permit, the over access commitment rate applies
• Pastry flour is naturally low in protein—no additives are allowed
• Confirm the flour is not bleached with chemicals that could affect classification