Baguette White Winter Wheat Flour from United States
Baguette White Winter Wheat Flour is precision-milled from white winter wheat, optimized for French baguettes with high starch and low ash. It is classified under 1101.00.10 as wheat flour within access commitment, passing fine sieve requirements.
Duty Rate — United States → Canada
0%
Import Tips
• This item is within access commitment; without a quota allocation or permit, the over access commitment rate applies
• Confirm the flour is unbleached and unenriched to stay in heading 11.01
• Provide milling specifications to demonstrate compliance with Chapter 11 notes