Waxy Corn Grain from Germany
Waxy maize grain, a variety with high amylopectin content used for adhesives and food texturizers, imported dry and unmilled in bulk. The intact grains with kernels present and no processing classify under heading 10.05 as maize other than seed or sweet corn. Its unique starch composition makes it valuable for specialized industrial applications.
Duty Rate — Germany → Canada
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- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 1001111000–1008900090).
CBSA Single Window matching criteria, unknown
Import Tips
• Ensure the waxy corn is shipped as whole dried kernels without any processing or milling
• Document the amylopectin content if questioned, as this variety may be mistaken for standard corn
• Verify any industrial-use permits required by the CBSA or other agencies