Red Corn Kernels from Japan
Red maize kernels, a specialty variety used for colored tortillas, animal feed, or other food applications, imported in bulk unmilled form. The intact grains with their natural red pigmentation and no processing classify under heading 10.05 as maize other than seed or sweet corn. This variety adds visual appeal to food products while providing standard maize nutrition.
Duty Rate — Japan → Canada
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- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 1001111000–1008900090).
CBSA Single Window matching criteria, unknown
Import Tips
• Keep the red corn as whole kernels without milling or hulling to maintain Chapter 10 classification
• If the corn is for food use, check CFIA requirements for colored grain varieties
• Declare the end-use clearly to avoid confusion with ornamental corn