Organic Red Spring Wheat for Bread Flour from Mexico
Certified organic red spring wheat kernels selected for high-protein content are ideal for artisan bread flour production. This product is classified under tariff item 1001.99.10 as 'other wheat' within the access commitment, subject to a tariff-rate quota. The spring-planted red wheat variety is prized for its baking qualities.
Duty Rate — Mexico → Canada
0%
Import Tips
• This item is within an access commitment, so imports without a quota allocation or permit pay the higher over access commitment rate
• Confirm the wheat is in grain form, not hulled or worked
• Check CBSA requirements for organic imports