CO2 Process Decaffeinated Green Coffee from Mexico
Green coffee beans decaffeinated using supercritical CO2 extraction, a solvent-free method. The beans remain unroasted and are popular among specialty roasters seeking chemical-free decaffeination. This process removes caffeine while preserving flavor compounds.
Duty Rate — Mexico → Canada
0%
Import Tips
• Document the decaffeination method (CO2 process) in your import paperwork to avoid confusion with solvent-based methods
• Ensure the product is labeled as unroasted
• Check if the CO2 extraction facility is approved by Canadian food safety authorities