Brine-Preserved Grapes from Mexico
Grapes preserved in brine solution to prevent spoilage during storage and shipping. The salty brine renders them unsuitable for direct eating until rinsed and processed further, fitting tariff item 0812.90.00 for provisionally preserved fruit.
Duty Rate — Mexico → Canada
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- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 0801110000–0814000000).
CBSA Single Window matching criteria, unknown
Import Tips
• Ensure the grapes are not suitable for immediate consumption in their brined state
• Provide documentation of the preservation process to CBSA
• Verify if any additional inspections are needed for brined produce