Frozen Chinese Yam (Nagaimo) from United States
Frozen Chinese yam, known as nagaimo (Dioscorea opposita), is a mucilaginous starchy tuber frozen in slices for Asian dishes like tororo. It is classified under tariff item 0714.30.00 as a frozen yam of the Dioscorea genus with high starch content, not suitable for immediate consumption.
Duty Rate — United States → Canada
0%
Import Tips
• Maintain the frozen state at -18°C or below during transport and provide a temperature log if requested
• Ensure the packaging is clearly marked as 'frozen yam' to avoid confusion with fresh products