Chilled Cush Cush Yam from United States
Chilled cush cush yam (Dioscorea trifida) is a smaller variety from South America with dense starch content, used in stews. It is classified under tariff item 0714.30.00 as a fresh or chilled yam of the Dioscorea genus, with high starch content and not suitable for immediate consumption.
Duty Rate — United States → Canada
0%
Import Tips
• Verify the species is Dioscorea trifida on the commercial invoice to ensure correct classification
• Maintain cold chain at 1-4°C and ensure the yams are not treated with any preservatives that could alter their classification