Fresh Arrowroot Rhizomes from Japan
Fresh arrowroot rhizomes, a starch-rich tuber used in culinary and industrial starch production. This product is classified under tariff item 0714.10.00 as a fresh cassava-like high-starch root.
Duty Rate — Japan → Canada
0%
Import Tips
• Ensure the arrowroot is fresh and not treated with any preservatives
• Declare it as a high-starch root for accurate classification
• Check for any phytosanitary requirements with CFIA