Sulfur Dioxide Preserved Capers in Salt Solution from Mexico
Capers preserved provisionally with sulfur dioxide gas or in salt solution to prevent spoilage during storage. They are unsuitable for direct consumption due to high salinity and the need for rinsing or pickling, fitting heading 07.11.
Duty Rate — Mexico → Canada
0%
Import Tips
• Ensure the capers are not ready to eat; any rinsing or pickling for retail would change classification
• The salt solution weight is included in the dutiable package weight
• Keep records of the preservation method for CBSA