Fresh Lotus Root Pods from United States
Fresh lotus root pods, referring to podded leguminous varieties used in Asian cuisine, are imported fresh or chilled as whole edible pods. They are classified under tariff item 0708.90.00 as other leguminous vegetables, fresh or chilled, because they are not specifically named in other headings and are not dried.
Duty Rate — United States → Canada
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- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 0701100000–0714900090).
CBSA Single Window matching criteria, unknown
Import Tips
• Clarify the botanical identity: true lotus (Nelumbo) roots are not legumes and would fall under heading 07.09, not 07.08
• If the product is a legume pod, ensure it is fresh or chilled and not dried
• Include package weight in duty calculations per supplementary note 1