Dried Bovine Tripe from Japan

Dried bovine tripe, or dried cattle stomachs, preserved through drying for extended shelf life and culinary use. Although commonly used in cooking, it is classified under tariff item 0504.00.00 as it is not an edible product per Chapter Note 1(a), which excludes edible products other than guts, bladders, and stomachs.

Duty Rate — Japan → Canada

PGA flags (2)Show detailsCFIAAll ProgramsRequiredECCCWildlife Enforcement - commodity may be regulated by ECCCRequired

CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 0502100000–0506900090).
ECCC
Wildlife Enforcement - commodity may be regulated by ECCC · Required
ENVIRONMENT AND CLIMATE CHANGE CANADA: ECCC Wildlife Enforcement - commodity may be regulated by ECCC requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Starts With 0504).

CBSA Single Window matching criteria, unknown

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Import Tips

• Confirm the tripe is not prepared for direct human consumption; if it is, it may be excluded from Chapter 5

• Keep drying records to show preservation

• Consult CFIA for food safety requirements if the tripe is for culinary use