Boiled Frozen Turkey Egg Yolks from Germany
Boiled frozen turkey egg yolks are prepared by gently boiling the yolks and then freezing them to extend shelf life while retaining their emulsifying properties. They fall under tariff item 0408.99.10 as eggs not in shell, cooked by boiling in water and frozen, from a bird other than chicken.
Duty Rate — Germany → Canada
0%
Import Tips
• Ensure the yolks are fully cooked by boiling and frozen at the time of import
• Declare the goods under tariff item 0408.99.10 within access commitment; imports without a quota allocation pay the higher over-access rate
• Keep records of the boiling and freezing process for CBSA verification