Dried Egg Yolk Solids for Noodles from United States
High-fat dried egg yolk solids specifically processed for ramen and pasta enrichment, with about 65% yolk content. These are dried egg yolks not in shell, falling under tariff item 0408.11.10 as dried egg yolks within the access commitment.
Duty Rate — United States → Canada
8.5%
Import Tips
• Confirm the product is dried egg yolks without added substances that replace milk constituents
• Secure a quota allocation to benefit from the within access commitment rate; otherwise, the over-access rate applies
• Declare packaging weight as per supplementary note 1