Australian Stilton-Type Blue Cheese from United States
Creamy blue-veined cheese produced in Australia replicating Stilton characteristics with Penicillium roqueforti veining. This product is classified under tariff item 0406.40.10 as a blue-veined cheese within the access commitment for Canadian imports.
Duty Rate — United States → Canada
25%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• As a within access commitment item, imports require a quota allocation or permit; otherwise, the over access commitment rate applies
• Verify the cheese's milkfat and moisture content to ensure it meets the definition of blue-veined cheese
• Consult the CBSA for any additional documentation needed for dairy imports from Australia