Aged Roquefort Blue Cheese Loaf from Japan
Aged Roquefort blue cheese in loaf form, aged over five months in natural caves to develop intense blue veins from Penicillium roqueforti and a rich, nutty flavour. This product falls under tariff item 0406.40.10 as blue-veined cheese within access commitment, subject to Canada's tariff-rate quota for such cheeses.
Duty Rate — Japan → Canada
0%
Import Tips
• This is a within access commitment item under a tariff-rate quota
• Imports without a quota allocation or permit pay the far higher over access commitment rate
• Ensure your cheese is accompanied by a certificate of origin if claiming preferential treatment under a trade agreement